WebStep 1 Preheat oven to 350º F (180º C). Step 2 In a large oven proof pot, heat oil over medium heat. Step 3 Add meat and brown for about 10 minutes. Add onion, garlic, thyme, black pepper and mushrooms and cook until the onions are soft, about 10 minutes. Step 4 Add soup stock, turnip and carrots and bring to a boil. WebApr 6, 2024 · This easy creamy egg salad with ham and pickles can be eaten for breakfast, lunch or dinner. Served as is, it’s a light meal that’s high in protein and low in carbohydrates, however, it can be made more substantial by adding it to sandwich bread or a wrap or serving it alongside some quinoa or pasta.
30-Minute Heart-Healthy Recipes for Your Busiest Weeknights
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107 Quick and Healthy Dinner Ideas Best Healthy Dinner Recipes ...
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